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Her recipe is absent ground cloves, which is an elevated Carolina sweet potato pie recipe ingredient! Whisk together softened cream cheese and condensed milk, then the eggs, one at a time. Theres another bowl to the right of the pie crust and thats confectioners sugar for the whipped cream. You may need to stop the food processor in between and get a spatula to mix up the flour at the bottom. Preheat oven to 400F. I also wanted to know if I can buy already made pie shell and use it instead making one from scratch! Preheat oven to 350. Youll probably have leftover sweet potato mix, depending on how deep-dish your pie pan is. Then beat in the mashed sweet potato, vanilla and spices until smooth. This recipe is Amazing. I prefer the baking method but microwaving is a close second. Aint Helen's Sweet Potato Cheesecake | Midwest Living Remove from the oven and allow to cool to room temperature. Dont worry if the mixture has a grainy or slightly curdled appearance; thats normal. 1.75 cups. Even the most particular pie-eaters will adore this fresh twist on the classicsand youll love how easy this sweet potato cheesecake pie is to make thanks to the frozen pre-made pie crust. Combine the sour cream, sugar and vanilla. Reduce oven temperature to 350F. This can be prepared the day before so the roasted sweet potato have time to cool down. Although this site may participate in affiliate marketing and brand collaborations, all opinions are the site's own. Id love to hear how it turns out if you try it! Sweet Potato Pie with Condensed Milk - blackpeoplesrecipes.com Want a cookbook of our best dessert recipes? Make the pie dough this can be refrigerated for a few days or frozen for weeks. Add egg; beat well. This Sweet Potato Pie was a hit with my husbands coworkers. 1 can (14 ounces) full-fat sweetened condensed milk 1 container (8 ounces) full-fat frozen whipped topping, thawed (like Cool Whip) US - Metric Instructions CRUST: In a blender or food processor, add the graham crackers and process/blend until the crackers are all crumbs. Its creamy, not overly sweet, and super easy to make. Enjoy and Happy Thanksgiving! If you have any left over, you can discard or use for something else. Most pumpkin pies tend to be bland, dense, and creamier. By using this site, you agree to its use of cookies. If you go that route, the cooking time will be less; Im not exactly what it would be so just keep an eye on it. Unlike some pie recipes, there is no need to preheat your empty pie crust for this Southern sweet potato pie recipe. Line the frozen pie crust with parchment paper, large enough to cover the crust completely. Add butter, and pulse until mixture is crumbly, about 30 seconds. Once the sweet potatoes are cool to the touch, peel and discard the skin. Hi Anna, this pie can be made the day before as its actually even better to allow the filling to set overnight. Delicious. So if youre looking for classic soul food recipes to serve with your sweet potato pie this. What is soul food? Yes, you can absolutely use a frozen pie crust or store-bought unbaked pie crust or pie dough. Bake for 35 - 40 minutes until the middle is still slightly jiggly. Classic Sweet Potato Pie - Southern Bite Let stand 10 minutes; peel. , then look no further than these delicious ideas: Candied yams are an old-fashioned African-American recipe. This is a pie that deserves a special spot on your dessert buffet. Microwave on high for 5 minutes. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. The best time to serve sweet potato pie is after it has completely cooled down. Love to hear this Char! This field is for validation purposes and should be left unchanged. Sweet Potato Pie with Cream Cheese - Busy Mom Recipes The picture showing the ingredients needed to make the sweet potato pie, has both brown and white sugar. Let cool to touch, peel skin and mash. Preheat the oven to 350 F. First, wrap in plastic wrap, then foil. Use the dynamic recipe card below to increase the ingredients for the amount you want to make. RosemaryGarlic Hasselback Sweet Potatoes, 6 tablespoons cold unsalted butter, cut into -inch pieces, (8-ounce) package cream cheese, softened, Garnish: sweetened whipped cream, ground nutmeg. My question is how much sweet potato should I have in cups from baking the potatoes or does it matter? Gonna Want Seconds. Sweet Potato Pie - Allrecipes Based on what I read, it sounds like it should work. 1 1/2 cup all-purpose flour 2 Tablespoons granulated sugar, rounded 1/4 teaspoon kosher salt 5 oz butter, unsalted - cold and cubed 3 tablespoon water, cold Sweet potato pie filling: 8 oz cream cheese, - room temperature 14 oz condensed milk 14 oz sweet potato, roasted - about 2 medium sweet potato 3 eggs , large - room temperature Also for richer flavor in filling, Use a nutmeg nut and scrape off the measure amount you would like. is often found in pumpkin pies, but it goes exceptionally well with sweet potato pie. A legacy of Southern cooking the Black way. The filling will continue to cook and set while it rest at room temperature. No-Bake Sweet Potato Pie Cheesecakes - How Sweet Eats Now let me share with you our family favorite recipes! Likewise, heavy cream. And the Southern cream cheese topping is a favorite, too! I am quarantine cooking and do not have cloves. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. I think I know what the problem is: sweet potatoes have an acidity that reacts with the milk. Roasting it will caramelize the natural sugar in the potato and adds a little something extra to the overall flavor. are that secret ingredient that gives your finished recipes a beautiful aroma, a spicy kick, and the perfect amount of sweetness without going overboard with sugar. Keep in mind that it will definitely be a firm pudding (and I think you can skip the water bath). Drain potatoes and place into a large mixing bowl. Check out this recipe! How To Make The Best Sweet Potato Pie Ever - Southern Living Cook Sweet Potatoes: Adjust a rack in the center of the oven. Stir together sweet potatoes, remaining eggs, remaining milk and pie spice; pour over pecan mixture. Roast until very tender, about 1 hour. Also, light brown sugar or dark brown sugar is best for this pie recipe. Sweet Potato Pie (With Sweetened Condensed Milk) Wipe it off with a damp cloth after each slice and cut cleanly through the bottom of your pie. Refrigerate until the filling is completely set, preferably overnight, before slicing. Once upon a time, I went to culinary school and worked in fancy restaurants. Bake pie crust for 25 minutes with pie weights or beans, then carefully remove the parchment paper along with the pie weights and bake for another 5 minutes. Don't worry if the mixture has a grainy or slightly curdled appearance; that's normal. 1/4 cup (2 ounces) reduced-fat cream cheese (Neufchtel) 2 tablespoons confectioners' sugar teaspoon ground ginger Directions Preheat oven to 400 degrees F. Tightly wrap sweet potatoes in foil and place on a baking sheet. The Ultimate Soul Food Recipes Guide Your email address will not be published. 1 teaspoon ground nutmeg teaspoon salt Topping cup maple syrup 1 cup whipping cream cup chopped pecans Directions Lightly grease the bottom and sides of a 9-inch spring-form pan; set aside. Thanks so much. This Sweet Potato Pie is the creamiest you will ever taste, thanks to the addition of cream cheese in the pie filling. Mash until very smooth; cool to room temperature. Use an Instant Pot pressure cooker to soften and peel the sweet potatoes quickly and almost effortlessly! Refrigerate the pie for at least 4 hours or overnight to chill thoroughly. Or seal it in an airtight container. I saw both at the store ~ both say sweet potatoes but when I asked the clerk he said the dark skinned ones were yams and would be orange inside. I wouldnt make it too much ahead of time because fresh pie always tastes best. (Remember that cooking appliance times and oven temperatures will vary.). My son loved it so much I had to give him the receipe on Christmas day. Pierce sweet potatoes with fork and wrap in foil. The sugars caramelize during the roasting process, lending a deeper flavor to your pie. Thanks. Roast until very tender, about 1 1/4 hours. However, if you want to save time, you could microwave the sweet potato until cooked and softened. Pour the sweet potato fillingmixture into the prepared pie crust. Directions Cream together condensed milk and cream cheese in a mixing bowl until smooth. You dont even need to taste it to know its delicious. Cinnamon is an excellent addition to everything fromapple pieto pumpkin bread to sweet potato pies! Thus, making for a beautiful purple sweet potato pie filling! Required fields are marked *. Set the pie on the counter and let cool completely before slicing, 2 to 3 hours. May be kept in the refrigerator for up to 4 days. I have seen this before when cooking them in regular whole milk. Even with the addition of pumpkin pie spice, pumpkin pie is no comparison. Long and narrow sweet potatoes will be stringy, resulting from growing in soggy soil. Monk Fruit sugar is natural. To open the Instant Pot lid, move the valve to venting and manually release any remaining pressure, if applicable. Sweet potato pie is also easy to make ahead. Creamy cheesecake, smooth sweet potato and tangy orange zest are the delicious new pie flavor combo you never knew your family needed. Make the sweet potato pie filling: Mash the sweet potatoes and room temperature butter together in a large bowl. Required fields are marked *. I cannot wait to make this for Thanksgiving! PS, Your email address will not be published. After all, this recipe calls for eggs and milk. Poke each sweet potato with a fork five or six times and place them on the prepared baking sheet. New twist on an old classic: Introducing Black folks purple sweet potato pie recipe! Be careful not to overheat if youve added the layer of homemade sweet cream cheese! Originally from South Carolina, Mable is known for her Southern-style pies, which she bakes by the dozen to give away over the holidays. This is such a great pie and has turned out so well before I want to make sure I dont repeat my mistake (whatever it was!). But granulated sugar (white sugar) can also work in a pinch. Add sugar and vanilla; continue to whip until the peaks are just stiff. Other things you can add to sweet potato is bourbon. Hi Kelly, Ive never baked with purple sweet potatoes so I looked it up. Before serving, slice the pie into wedges and top each slice with a dollop of whipped cream. Old Fashioned Southern Sweet Potato Pie Recipe - Paula Deen Unfortunately, she picked up the sweet potatoes that are white on the inside and not orange. Store covered in refrigerator. Sweet Potato Pie with Spiced Cream Topping - Cooking Light Sweet Potato Pie - Paula Deen Magazine Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. So if youre looking for classic soul food recipes to serve with your sweet potato pie thisThanksgivingorChristmas, then look no further than these delicious ideas: This is what some folks call the how to make sweet potato pie tips! Roasting takes a bit longer but is completely hands-off, and you dont have to worry about peeling or slicing them. Were Cade & Carrian. Thaw overnight in the refrigerator and allow to come to room temperature before serving. Finally, add the evaporated milk and mix on low speed to combine. The instant that first piece enters your mouth, youll be hit with a burst of flavor! Reduce oven temperature to 350 degrees . Southern Sweet Potato Pie Recipe - The Soul Food Pot I make sweet potato pie every year and always have to recheck the recipe. Bake 40 min. ASK FOR IT. Thank you for your response . Im so sorry you didnt enjoy the flavor of this pie! Press mixture onto bottom of a greased 13x9-in. For the 2nd pie, added 1/2 cup Brown Sugar, 1/4 cup White Sugar, 1-Teaspoon Pumpkin Pie Spice, 1/4 Teaspoon Cloves, 1/4 Teaspoon Ginger & 2 Teaspoons Maple Syrup. The decadent homemade cream cheese frosting is a Southern sweet potato pie recipe secret ingredient. Its a quintessential part of the, Is there any reason you should wait until. Grease a 9-inch pie pan and set it aside. This Southern recipe can be served both ways. Pour cream cheese mixture into graham cracker crust, then top with cherry pie filling. Pour the filling into the par-baked pie crust. No-Bake Pumpkin Cheesecake - Chelsea's Messy Apron